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How to Cook the Bicol Express

The spicy Bicol Express originated from the province where it got its name. Bicol is known for its spicy dishes cooked in gata or coconut milk. Siling labuyo is a main ingredient in almost all Bicolano specialties.
Ingredients:
1 kilo of pork
¼ cup of vegetable oil
½ cup of chopped onions
¼ cup of chopped ginger
1 tablespoon of chopped [...]

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